Luxurious Linen
Did you know that linen is made from the stalks of flax plants? Linen was one of the earliest plant fibres to be woven into clothing and other textiles. It is durable and comfortable
Did you know that linen is made from the stalks of flax plants? Linen was one of the earliest plant fibres to be woven into clothing and other textiles. It is durable and comfortable
In the past, backyard cottages were sometimes designed for seasonal guests or an elderly parent. They were often quaint dwellings with one or two bedrooms with a small deck and perhaps a garden. Cottages
Studies have shown that long-term exposure to background noise can affect our health, our sleep, and even lead to serious problems such as cardiovascular disease. Luckily, there are things you can do to minimize
The cost of living seems to increase every year and not just for the small luxuries but for basic necessities, too. When it seems like the all extras have been cut from the budget, what's
Icy pops and other ice treats are as much a part of summer as bar-b-ques and swimming. These wonderful summer treats can also be nutritious and tasty. Homemade pops allow control of the sugar
In some areas of Canada, an air conditioner is de rigueur equipment to keep cool in the humid months of July and August. In other areas, such as the West Coast, air conditioning is
The basic foundation of cottage style is to respect traditional elements, recycle, and reuse when possible. The virtue of this evergreen style putting salvaged and found items back into use in a way that
There is something inexplicably fun about foraging for wild food. Finding herbs and edible greens in nature and free for the taking seems almost magical in a time when everything is packaged and sold.
May is a wonderful time of year when spring slowly yields to the warm breezes of summer. It's a month full of anticipation for the coming holidays. Here are some family fun ideas to
In most cities, homeowners are allowed to keep ducks and chickens in their backyard. They are a wonderful way to reconnect with our food ecosystem and, when we can influence where our food comes